Here’s a delicious recipe for Cheesy Garlic Bread that’s perfect as a side dish or appetizer. This bread is loaded with garlic, butter, and cheese, making it irresistibly tasty!
Cheesy Garlic Bread Recipe
Ingredients
- 1 loaf of French bread or Italian bread
- 1/2 cup (1 stick) unsalted butter, softened
- 4 cloves garlic, minced (adjust to taste)
- 1 teaspoon dried parsley (or 1 tablespoon fresh parsley, chopped)
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup shredded mozzarella cheese (or a blend of mozzarella and cheddar)
- Optional: 1/4 cup grated Parmesan cheese for extra flavor
Instructions
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Preheat the Oven:
- Preheat your oven to 375°F (190°C).
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Prepare the Garlic Butter:
- In a mixing bowl, combine the softened butter, minced garlic, dried parsley, salt, and black pepper. Mix until well combined.
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Prepare the Bread:
- Slice the loaf of bread in half lengthwise. If you prefer smaller pieces, you can cut it into individual slices but keep them attached at the bottom.
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Spread the Garlic Butter:
- Generously spread the garlic butter mixture over the cut sides of the bread. Make sure to cover it evenly.
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Add the Cheese:
- Sprinkle the shredded mozzarella cheese (and Parmesan cheese, if using) evenly over the buttered bread.
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Bake:
- Place the prepared bread on a baking sheet and bake in the preheated oven for about 10-15 minutes, or until the cheese is melted and bubbly. For a golden top, you can broil it for an additional 1-2 minutes, but watch it closely to prevent burning.
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Serve:
- Remove from the oven and let it cool slightly. Cut into slices and serve warm.
Tips:
- Additions: Feel free to add other toppings like sliced jalapeños, cooked bacon bits, or herbs for extra flavor.
- Storage: Leftover cheesy garlic bread can be stored in an airtight container in the refrigerator for up to 2 days. Reheat in the oven or toaster oven for best results.
- Freezing: You can freeze the prepared but unbaked garlic bread. Wrap it tightly in plastic wrap and foil, then bake from frozen, adding a few extra minutes to the baking time.
Enjoy your Cheesy Garlic Bread! It’s a perfect complement to pasta dishes, soups, or salads!