Here’s a fun and delicious recipe for Butterfinger Puppy Chow, a sweet snack mix that’s perfect for parties, movie nights, or just a tasty treat!
Butterfinger Puppy Chow Recipe
Ingredients
- 9 cups Rice Chex cereal
- 1 cup creamy peanut butter
- 1 cup semi-sweet chocolate chips
- 1/2 cup Butterfinger candy bars, crushed (about 2-3 bars)
- 1 cup powdered sugar
- 1/2 cup Butterfinger crumbs (for coating)
- 1 teaspoon vanilla extract
Instructions
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Prepare the Cereal:
- In a large mixing bowl, add the Rice Chex cereal and set aside.
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Melt the Chocolate and Peanut Butter:
- In a microwave-safe bowl, combine the chocolate chips and peanut butter. Microwave in 30-second intervals, stirring in between, until the mixture is completely melted and smooth. Stir in the vanilla extract.
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Combine:
- Pour the melted chocolate and peanut butter mixture over the Rice Chex cereal. Gently stir until all the cereal is evenly coated.
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Add Butterfinger:
- Fold in the crushed Butterfinger candy bars, mixing gently to distribute them throughout the cereal.
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Coat with Sugar:
- In a large resealable plastic bag or a bowl, combine the powdered sugar and Butterfinger crumbs. Add the coated cereal mixture to the bag or bowl, seal it, and shake until all the pieces are well coated.
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Cool and Serve:
- Spread the Puppy Chow onto a baking sheet lined with parchment paper to cool. Once cooled, transfer to a serving bowl or store in an airtight container.
Tips
- Storage: Store the Butterfinger Puppy Chow in an airtight container at room temperature for up to a week.
- Variations: You can substitute the Butterfinger with other candy bars like Snickers or Reese’s for different flavors.
Enjoy your delicious Butterfinger Puppy Chow! It’s a sweet and crunchy treat that everyone will love!