Pizza Monkey Bread

Here’s a fun and delicious recipe for Pizza Monkey Bread that’s perfect for sharing!

Ingredients:

• 2 cans (16 oz each) refrigerated biscuit dough
• 1 cup pepperoni slices (or your favorite pizza toppings)
• 1 cup shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 1/4 cup pizza sauce (plus more for dipping)
• 1 teaspoon Italian seasoning
• 1 teaspoon garlic powder
• 1/4 cup melted butter
• Optional: Fresh basil or parsley for garnish

Instructions:

1. Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a bundt pan or a 9×13-inch baking dish.

2. Prepare the Biscuit Dough:

   • Open the cans of biscuit dough and cut each biscuit into quarters. You can use kitchen scissors or a knife.

3. Mix the Ingredients:

   • In a large mixing bowl, combine the biscuit pieces, pepperoni, mozzarella cheese, Parmesan cheese, pizza sauce, Italian seasoning, and garlic powder. Toss until everything is well coated.

4. Assemble the Monkey Bread:

   • Place the mixture into the prepared bundt pan or baking dish, spreading it evenly. Drizzle the melted butter over the top.

5. Bake:

   • Bake in the preheated oven for 25-30 minutes, or until the monkey bread is golden brown and cooked through. If using a bundt pan, let it cool for a few minutes before inverting onto a serving plate.

6. Serve:

   • Serve warm with additional pizza sauce for dipping. Garnish with fresh basil or parsley if desired.

Enjoy your Pizza Monkey Bread as a fun appetizer or snack for parties and gatherings!